4480 East Lake Road, Hamilton, NY, 13346 (315) 228-2125

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Menu

Dinner Menu

Whether you choose to dine in our elegant restaurant or in our sun-filled pub, our full menu is available to satisfy every appetite. Our modern farmstead fare prioritizes local and seasonal ingredients, and we’re proud to highlight a variety of exceptional ingredients from nearby farms.

Your dining and lounging experience will be rounded out by homemade desserts, original cocktails, an extensive wine list, a variety of local craft beers, a selection of carefully selected bourbons and whiskeys, and a private dining room option.

settle in

  • Sea Scallops *

    corn and leek cream, bacon jam, local mushroom, crispy leeks

    14

  • Warm Goat Cheese Bruschetta Dip ◊

    cherry tomatoes, garlic, basil

    11

  • Flatbread **

    braised short rib, pancetta, caramelized onions, roasted garlic, smoked blue cheese, arugula, balsamic reduction

    13

  • Crispy Pork Belly Tostada *

    avocado sour cream, sweet chipotle barbeque, scallions, cheddar, pico de gallo

    14

  • Local Showcase

    chutney, bruschetta, crostini, house crackers, local cheeses, diced local sausage, poached fruit

    18

  • Shrimp & Asparagus Tempura

    soy glaze, roasted red pepper aioli

    16

  • Crispy Fried Calamari

    avocado mash, spicy chili sauce, lime, cumin dust

    11

  • Poutine

    short ribs, mushrooms, beef bacon, or garlic sausage

    13

soup's on

  • Nonnie's Chicken Ball Soup

    7

  • Baked French Onion

    7.5

  • Soup Du Jour

    6

eat your vegetables

  • House **◊

    mixed greens, tomato, cucumber, onion, olive

    5

  • Spinach *◊

    creamy feta dressing, olives, roasted red peppers, artichoke hearts, cucumbers, cherry tomatoes

    11

  • Pear & Apple **◊

    creamy maple mustard vinaigrette, goat cheese, beets, croutons

    12

  • Quinoa *◊

    corn and black bean succotash, chiptle ranch, tortilla strips, cherry tomatoes

    11

  • Cranbeery & Candied Pecan *◊

    red wine marinated onions, cayuga blue cheese, concord vinaigrette, shredded carrots

    12

  • Caesar

    6.5

Pasta

  • Oxtail Stroganoff

    local mushrooms, sour cream, pappardelle

    21

  • Pasta Pescatore

    scallions, shrimp, chopped clams, salmon, rich tomato broth, linguine

    27

  • Winter Squash Primavera

    butternut squash, spaghetti squash, roasted garlic, cherry tomatoes, spinach, toasted pumpkin seeds, parmesan, linguine

    17

  • Baked Ravioli

    mushroom ravioli, artichoke cream sauce, baked mozzarella & parmesan, wilted spinach

    22

  • Blackened Chicken & Sausage

    creamy cajun tomato sauce, roasted red peppers, caramelized onions, mushrooms, penne

    18

  • Harvest Mac & Cheese

    crispy prosciutto, sage cheddar, butternut squash, pumpkin seeds, buttery toasted bread crumbs

    32

Handhelds

  • Catfish & Collard Greens

    cornmeal fried with beef bacon braised collard greens

    14

  • Farmstead Burger

    witty bantam's ground beef, bacon jam, spinach, house cut fries, inn pickles

    15

  • Lamb Burger

    creamy mustard stew, caramelized onions, spinach

    16

  • Marinated Grilled Chicken

    broiled tomatoes & red onion jam

    14

  • Balsamic Portobello Sandwich ◊

    roasted artichokes, tomatoes, caramelized onions, provolone

    12

  • Steak Sandwich

    beef tenderloin, charred onions, mushrooms, demi-glace, mozzarella

    18

  • Choice of sauce for sandwiches: Remoulade, Sriracha, Garlic, Honey Mustard, Sweet Chipotle BBQ, Roasted Red Pepper

ring the dinner bell

  • Veal Osso Bucco **

    creamy tomato polenta, pan gravy, roasted parsnip & carrots, parsnip crisps

    26

  • Shrimp & Scallop Risotto *

    toasted pumpkin seeds, adobo, goat cheese, dried cranberries, arugula (GF)

    27

  • Orange & Maple Glazed Chicken **

    sage & prosciutto barley risotto, roasted spaghetti squash, beet purée

    22

  • Pan Seared Duck Breast *

    parmesan & pea risotto, roasted asparagus, onion & apricot marmalade

    28

  • Filet Mignon

    horseradish butter-crusted with haricots verts & caramelized onion mashed potatoes

    36

  • Lamb Lollipops *

    sweet potato purée, red wine poached figs, smoked blue cheese, haricots verts

    32

  • Pan-Seared Salmon **

    creamy lemon caper & dill sauce, warm mixed grain pilaf with barley, quinoa & rice, creamed leeks, asaparagus

    25

  • Pork Chop **

    cauliflower purée, brussels & bacon hash, pan gravy, crispy brussels leaves

    26

  • Slow Cooked Pot Roast

    local chuck roast, carrots, red skin mashed potatoes, caramelized onion pan gravy

    21

  • Butter Basted Halibut

    sweet peas, local mushrooms, sweet onion cream broth, confit fingerling potatoes, crispy leeks

    34

  • NY Strip Steak

    10 oz steak with chimichurri rub, roasted garlic butter, roasted cauliflower, scallions, roasted red peppers, red skin mashed potatoes

    27
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* Gluten Free  |  ** Can Be Gluten Free
◊ Vegetarian  |  ◊◊ Can Be Vegetarian

Dishes created and prepared by chefs Mike Latreille, Alice Ireland, Jacob Furness & Travis Placke

Featuring ingredients from:
Common Thread, Witty Bantam’s Organics, Mosher Farms, Fruit of the Fungi,
Drover Hill Farm, Bach Farms, Jones Family Farm, Jewett’s Cheese House, Flour & Salt
Fresh table bread delivered each afternoon from:
Rye Berry Bakery & Café
Sweets

Sweets

sweets

  • Alice's Apple Cake

    served with a cream cheese glaze

    7

  • Pear and Cranberry Cobbler

    with homemade vanilla ice cream

    7

  • Nonnie's Tollhouse Pie

    with warm homemade chocolate sauce, walnuts and homemade vanilla ice cream

    7.5

sweets

  • Orange and Walnut Goat Cheesecake

    with a black pepper caramel sauce

    8

  • Crème Brûlée

    ask for today's flavor

    7

  • Homemade Cream

    vanilla or basil, served by the scoop

    2/scoop
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Drinks

Drinks

stiff drinks

  • ONE

    tito's, captain morgan jack-o-blast, st-germain, local apple cider, champagne, cinnamon nutmeg blend

    12

  • TWO

    mt. gay, domaine de canton ginger liqueur, house made spiced simple syrup, fresh lime, saranac ginger beer

    10

  • THREE

    house made local mulled apple cider ice cube, old home distillers maple bourbon, dash of root bitters, dash of orange bitters, twist of orange

    11

  • FOUR

    antica formula sweet vermouth, whistle pig rye, house made brown sugar simple syrup, dash of dark cherry juice, dash of bitters

    14

stiff drinks

  • FIVE

    1800 tequila, house made spiced simple syrup, house made sour mix, local apple cider, dash of bitters, sugar in the raw and cinnamon rim

    12

  • SIX

    beefeater, macallan 12 year, twist of lemon

    11

  • SEVEN

    44° north huckleberry, st-germain, house made cranberry simple syrup, prosecco

    12

  • Cocktails created by Alanna Mahar, Zack Balkcom, & Jenn Latreille

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Wine List

Wine List

white

Riesling

  • Germany

    schloss vollrads kabinett medium dry

    39

  • Keuka Lake, New York

    dr.konstantin frank semi dry

    25

  • New York

    glenora dry

    8 | 24

Sauvignon Blanc

  • Carneros, California

    clos pegase mitsuko’s vineyard

    28

  • Napa Valley, California

    markham

    30

  • New Zealand

    seeker

    8 | 25

  • Loire Valley

    redde sancerre *organic

    45

Chardonnay

  • Russian River, Sonoma

    br cohn

    10 | 32

  • North Coast, California

    ch st jean crisp unoaked

    8 | 25

  • Napa Valley, California

    sterling vineyards

    34

  • Russian River

    davis bynum

    42

  • Eden Valley, Australia

    greg norman

    23

  • Burgundy France

    domaine ferret pouilly fuisse

    75

  • Napa Valley, California

    cakebread chardonnay

    75

Pinot Gris/Pinot Grigio

  • Sonoma, California

    j vineyards pinot gris

    11 | 32

  • Willamette Valley, Oregon

    willamette valley vineyards

    34

  • Alto Adige, Italy

    santa margherita pinot grigio

    50

  • Trentino Alto Adige, Italy

    kettmeir *organic

    35

  • Veneto, Italy

    caposaldo

    7 | 25

Other Whites

  • Loire Valley, France

    barton & guestier vouvray (chenin blanc)

    28

  • Veneto, Italy

    pettegola vermentino

    30

  • Piemonte, Italy

    mia dolce moscato d’asti

    8 | 26

Rosé

  • Provence, France

    m minuty

    30

  • Rhône, France

    chapoutier belleruche *organic

    8 | 27

bubbly

  • Veneto, Italy

    riondo prosecco 187ml

    7 | 30

  • Champagne, France

    veuve clicquot yellow label brut

    100

  • Sonoma, California

    gloria ferrer blanc de noir

    40

  • Spain

    poema cava rose

    30

  • Champagne, France

    dom perignon

    300

red

Pinot Noir

  • Russian River, California

    david bruce

    75

  • Monterey County, California

    bridlewood

    9 | 30

  • Willamette Valley, Oregon

    rainstorm

    30

  • Willamette Valley, Oregon

    resonance *organic

    62

  • Vins de Pays d’oc

    bistro pinot noir

    7 | 24

  • Burgundy, France

    jadot moulin a vent st jacques

    45

  • New Zealand

    Matua

    22

Merlot

  • Mendocino, California

    rays station

    9 | 30

  • Sonoma, California

    st. francis

    32

  • Bordeaux, France

    château haut beausjour

    52

Syrah/Shiraz

  • Terre Siciliane

    fuedo zirtari cuvee syrah

    8 | 28

  • Stags Leap, Napa Valley

    stags leap winery petite wyrah

    50

  • Barossa Valley, Australia

    penfolds bin 28 shiraz *organic

    40

Malbec

  • Lujan de Cuyo, Argentina

    belasco ar guentota (old vine)

    35

  • Mendoza, Argentina

    bodega norton malbec

    7 | 25

  • Uco Valley, Argentina

    crios malbec

    30

Zinfandel

  • Lodi, California

    the federalist

    30

  • Napa Valley, California

    buehler buehler buehler

    40

  • California

    cigar zin

    9 | 30

  • Sonoma County, California

    rodney strong knotty vines

    46

Cabernet Sauvignon

  • Washington State

    silver totem

    9 | 32

  • Uco Valley, Argentina

    susana balbo

    35

  • North Coast, California

    hess

    12 | 42

  • Sonoma County, California

    louis m martini

    29

  • Knights Valley, California

    beringer knights valley

    15 | 46

  • Napa Valley, California

    sequoia grove

    75

  • Sonoma, California

    rodney strong alexander valley

    55

Other Reds & Blends

  • Australia

    19 crimes banished

    8 | 28

  • Veneto, Italy

    allegrini palozzo di torre veronese

    35

  • Spain

    las rocas garnacha

    28

  • Tuscany, Italy

    nozzole chianti classico riserva

    40

  • Tuscany, Italy

    gabbiano dark knight toscana

    28

the cellar

  • Oakville, Napa Valley

    nickel and nickel tench cabernet sauvignon

    160

  • Napa Valley, California

    cakebread cabernet sauvignon

    130

  • Stags Leap Valley, California

    chimney rock cabernet sauvignon

    140

  • Napa Valley, California

    opus one

    300

  • Piemonte, Italy

    chiarlo barolo “tortiano”

    85

 

 

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RESERVE YOUR TABLE TODAY

Reservations are taken Wednesday to Sunday. To book a reservation, please call us at (315) 228-2125